Search

Search results

Choice by recipe

... matured. With maturation their floral nose and subtlety increases. The Montravel dry white wines are very ... Montravel red wines have intense colour, a nose of very ripe fruit and toasty notes with hints of vanilla. The are ...

Dry whites

... are made for aging . The subtle, floral nose of these wines is remarkable.   Next is the AOC ...

The steps of wine tasting

... an older wine.     The nose is next. Take a sniff without swirling the glass. The first aromas are ...

Introduction

... Taste is subjective and everyone has an eye, a nose and palate. So to enjoy a wine, just launch yourself in. Forget the ...

Bergerac Whites

... when barrel-aged. With aging a floral nose develops. (blanc, sec, Bergerac) ...

Montravel red

Montravel red wines  have intense colour, a nose of very ripe fruit with toasty notes and hints of vanilla. This wine ...